Apple Oatmeal Bread Recipe Recipe

Name: Apple Oatmeal Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Sifted flour; 1 tsp Baking pwdr; 1 tsp Baking soda; 1 tsp Salt; 1 tsp Cinnamon; 1/2 tsp Nutmeg; 2/3 c. Packed brown sugar; 1 c. Quick oatmeal; 1 c. Minced nuts; 2 x Large eggs; 1/4 c. Lowfat milk; 1/4 c. Melted margarine,cooled; 2 x Apples,cored,coasely shred

Servings: persons

1 1/2 c. Sifted flour
1 tsp Baking pwdr
1 tsp Baking soda
1 tsp Salt
1 tsp Cinnamon
1/2 tsp Nutmeg
2/3 c. Packed brown sugar
1 c. Quick oatmeal
1 c. Minced nuts
2 x Large eggs
1/4 c. Lowfat milk
1/4 c. Melted margarine,cooled
2 x Apples,cored,coasely shred

1
Preheat oven to 350 F. Lightly grease and flour loaf pan.
2
Sift flour, baking pwdr, baking soda, salt, cinnamon and nutmeg in large bowl.
3
Stir in brown sugar, oatmeal, and nuts..
4
Mix Large eggs, lowfat milk and butter in small bowl, add in all at once to oatmeal mix, add in apples, stir lightly with fork till liquid is absorbed into mix and it is completely moistened.
5
Spoon into prepared pan.
6
Bake for 1 hour and 5 min.
7
Cold in pan on wire rack 10 min.
8
Loosen edges with knife, turn out onto rack.
9
Cold completely.
10
Wrap, store overnight.

589

kcal

Calories

Fat

117

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 c. Sifted flour, 1 tsp Baking pwdr, 1 tsp Baking soda, 1 tsp Salt, and more.

Yes, Apple Oatmeal Bread Recipe falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Oatmeal Bread Recipe

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