How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Nut Pudding?

You need 6 ingredients. The key ingredients include: 3 firm red apples, unpeeled and chopped, ⅔ cup walnuts or ⅔ cup pecans, 1 egg, well beaten, 1 teaspoon baking powder, and more.

Is Apple Nut Pudding suitable as baking & desserts?

Yes, Apple Nut Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Nut Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Nut Pudding Recipe

Name: Apple Nut Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 firm red apples, unpeeled and chopped; ⅔ cup walnuts or ⅔ cup pecans; 1 egg, well beaten; 1 teaspoon baking powder; 1 cup sugar; 2 tablespoons flour

Apple Nut Pudding – a delicious recipe with red apples, walnuts, egg, baking powder, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 firm red apples, unpeeled and chopped
⅔ cup walnuts or ⅔ cup pecans
1 egg, well beaten
1 teaspoon baking powder
1 cup sugar
2 tablespoons flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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