Apple-Nut Cheese Pan Biscuits

1. 1

   In small bowl stir together sugar, nuts and cinnamon.

2. 2

   Set aside.

3. 3

   In large mixing bowl stir together biscuit mix, Cheddar cheese and chopped apple.

4. 4

   Make a well in center of cheese mixture.

5. 5

   Add water all at once, stirring just until moistened. Form the dough into a ball.

6. 6

   Divide into 18 pieces.

7. 7

   Shape each piece into a ball.

8. 8

   Roll balls in melted butter or margarine and then in sugar mixture.

9. 9

   Arrange balls in a greased 9 x 1 1/2-inch round baking pan.

10. 10

    Bake in 400u00b0 oven 25 to 30 minutes or until done.

11. 11

    Cool in the pan for 5 minutes.

12. 12

    Remove from pan.

13. 13

    Cool on wire rack.

14. 14

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.