How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Nut Cake?

You need 12 ingredients. The key ingredients include: 2 1/2 c. flour, 2 c. sugar, 2 tsp. baking powder, 1 tsp. salt, and more.

Is Apple-Nut Cake suitable as baking & desserts?

Yes, Apple-Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple-Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Nut Cake Recipe

Name: Apple-Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. flour; 2 c. sugar; 2 tsp. baking powder; 1 tsp. salt; 1 tsp. cinnamon; 1 tsp. soda; 1 c. cooking oil; 2 eggs; 1 tsp. vanilla; 4 c. finely diced apples; 1 c. chopped nuts; 1 (6 oz.) pkg. butterscotch chips

Apple-Nut Cake – a delicious recipe with flour, sugar, baking powder, salt, cinnamon, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple-Nut Cake

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