How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ham And Cheese Souffle?

You need 10 ingredients. The key ingredients include: 16 slices fresh white bread, 6 eggs, 3 c. milk, 1/2 tsp. salt, and more.

Is Ham And Cheese Souffle suitable as baking & desserts?

Yes, Ham And Cheese Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ham And Cheese Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ham And Cheese Souffle Recipe

Name: Ham And Cheese Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 slices fresh white bread; 6 eggs; 3 c. milk; 1/2 tsp. salt; 1/2 tsp. dry mustard; 1 1/2 c. sharp Cheddar cheese, shredded; 2 c. ham, cubed; 2 c. crushed corn flakes; 1/2 c. butter, melted; onions, mushrooms and green peppers (optional)

Ham And Cheese Souffle

Eats Now Editorial Team · 1200 kcal · Baking & Desserts

Ham And Cheese Souffle – a delicious recipe with white bread, eggs, milk, salt, dry mustard, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ham And Cheese Souffle

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