Bake this irresistible Apple Nut Cake at home. Made with butter, sugar, eggs and flour. Easy step-by-step instructions included.
This Apple Nut Cake relies on simple, everyday ingredients such as granulated sugar, jumbo eggs, self rising flour and granny smith apples. It comes together quickly and makes 4 servings, at about 2475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Nut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026