Apple Nut Bread

Name: Apple Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. soda; 1 egg; 1/3 c. shortening; 1/2 c. nuts, chopped; 1 c. sugar (1/2 c. white and 1/2 c. brown); 1/2 c. raisins; 1 Tbsp. orange rind; juice from 1 orange; 1 c. chopped Golden Delicious apples

Eats Now Editorial Team · 739 kcal · General

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Apple Nut Bread – a delicious recipe with flour, baking powder, salt, soda, egg, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. soda
1 egg
1/3 c. shortening
1/2 c. nuts, chopped
1 c. sugar (1/2 c. white and 1/2 c. brown)
1/2 c. raisins
1 Tbsp. orange rind
juice from 1 orange
1 c. chopped Golden Delicious apples

1
Sift flour.
2
Add salt, soda and baking powder.
3
Sift again. Cream shortening.
4
Add sugar and egg.
5
Beat thoroughly.
6
Add flour and orange juice to creamed mixture.
7
Blend well.
8
Add raisins, nuts, apples and orange peel.
9
Bake 45 minutes at 400u00b0.

739

kcal

Calories

Fat

161

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. flour, 1 tsp. baking powder, 1/2 tsp. salt, 1/2 tsp. soda, and more.

Yes, Apple Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
739 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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