Apple 'N Cranberry Country Bread Recipe

Name: Apple 'N Cranberry Country Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 1/4 teaspoons baking powder; 1/2 teaspoon baking soda; 1 teaspoon salt; 1/2 cup Shedd's Spread Country Crock(R) Calcium plus Vitamin D or Shedd's Spread Country Crock(R) Spread; 1 cup sugar; 2 eggs; 1 teaspoon vanilla extract; 2 teaspoons grated orange peel; 1/4 cup milk; 1 apple, peeled, cored and coarsely chopped; 1/2 cup dried cranberries

Servings: persons

2 cups all-purpose flour
1 1/4 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/2 cup Shedd's Spread Country Crock(R) Calcium plus Vitamin D or Shedd's Spread Country Crock(R) Spread
1 cup sugar
2 eggs
1 teaspoon vanilla extract
2 teaspoons grated orange peel
1/4 cup milk
1 apple, peeled, cored and coarsely chopped
1/2 cup dried cranberries

1
Preheat oven to 350u00b0. Grease 9- x 5-inch loaf pan; set aside. Combine flour, baking powder, baking soda and salt in medium bowl; set aside.
2
Beat Shedd's Spread Country Crock(R) Calcium plus Vitamin D with sugar in large bowl with electric mixer until light and fluffy, about 5 minutes. Beat in eggs, vanilla and orange peel until blended, scraping sides occasionally. Alternately beat in flour mix.
3
Bake 55 minutes or until toothpick inserted in center comes out clean. Cool 20 minutes on wire rack; remove from pan and cool completely.
4
Go to
5
for more recipe details and nutrition information.

512

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 1/4 teaspoons baking powder, 1/2 teaspoon baking soda, 1 teaspoon salt, and more.

Yes, Apple 'N Cranberry Country Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple 'N Cranberry Country Bread

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