Try this homemade Apple Mustard Cream Sauce for Beef Fondue recipe the whole family will love. Made with heavy whipping cream, apple sauce, mustard and …
This Apple Mustard Cream Sauce for Beef Fondue relies on simple, everyday ingredients such as (60 ml) apple sauce, chilled, (15 ml) prepared mustard and (1 ml). salt. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026