How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Muffins (Using Olive Oil And Greek Yogurt)?

You need 15 ingredients. The key ingredients include: 2 large apples, peeled and cut into 1/2-inch chunks (I used granny smith), 1/2 lemon, zest and juice of, 2 cups all-purpose flour, 3 teaspoons baking powder, and more.

Is Apple Muffins (Using Olive Oil And Greek Yogurt) suitable as baking & desserts?

Yes, Apple Muffins (Using Olive Oil And Greek Yogurt) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Muffins (Using Olive Oil And Greek Yogurt)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Muffins (Using Olive Oil And Greek Yogurt) Recipe

Name: Apple Muffins (Using Olive Oil And Greek Yogurt)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large apples, peeled and cut into 1/2-inch chunks (I used granny smith); 1/2 lemon, zest and juice of; 2 cups all-purpose flour; 3 teaspoons baking powder; 2 large eggs, beaten; 3/4 cup sugar; 1/2 cup quick-cooking oats (plus a little extra for sprinkling on top); 1/2 cup olive oil; 1/2 cup Greek yogurt; 1/4 cup raisins (optional) or 1/4 cup dried currant (optional); 1 dash salt; 1 teaspoon vanilla extract; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/8 teaspoon clove

Apple Muffins (Using Olive Oil And Greek Yogurt)

Eats Now Editorial Team · 813 kcal · Baking & Desserts

Apple Muffins (Using Olive Oil And Greek Yogurt) – a delicious recipe with apples, lemon, flour, baking powder, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Muffins (Using Olive Oil And Greek Yogurt)

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