Apple Mint Couscous Recipe

Name: Apple Mint Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon plus 1 teaspoon butter, in all; 1 cup peeled and finely chopped sweet apples; 1 tablespoon minced shallots; 1 teaspoon minced garlic; 3 tablespoons chopped fresh mint, plus extra for garnish; Salt and pepper; 1 cup couscous; 1 tablespoon olive oil; 1 cup chicken stock; 2 ounces crumbled feta; Fresh rosemary

Servings: persons

1 tablespoon plus 1 teaspoon butter, in all
1 cup peeled and finely chopped sweet apples
1 tablespoon minced shallots
1 teaspoon minced garlic
3 tablespoons chopped fresh mint, plus extra for garnish
Salt and pepper
1 cup couscous
1 tablespoon olive oil
1 cup chicken stock
2 ounces crumbled feta
Fresh rosemary

1
In a saute pan, heat 1 tablespoon of butter.
2
When the butter is melted, add the apples, shallots, garlic, and mint.
3
Saute for 2 minutes.
4
Add the couscous and olive oil and saute for 1 minute.
5
Stir in the stock and bring to a boil, stirring for 2 minutes.
6
Reduce the heat and cook for 1 minute.
7
Stir in the remaining butter and remove from the heat.
8
Cover and allow to sit for 2 minutes.
9
Uncover and fluff with a fork.
10
Fold in the feta cheese.
11
Season with salt and pepper.
12
Mound the couscous in the center of the platter.
13
Lay the carved lamb over the couscous.
14
Garnish with fresh rosemary and mint.

228

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon plus 1 teaspoon butter, in all, 1 cup peeled and finely chopped sweet apples, 1 tablespoon minced shallots, 1 teaspoon minced garlic, and more.

Yes, Apple Mint Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Mint Couscous

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