Apple Harvest Blondies

Name: Apple Harvest Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. margarine; 2 c. packed brown sugar; 3 eggs; 2 c. flour; 1 tsp. baking powder; 1 tsp. salt; 1 tsp. vanilla; 2 medium/large apples, peeled and chopped; 3 or 4 oz. cream cheese; 1/2 c. chopped pecans; 1 tsp. cinnamon; 1/4 c. brown sugar

Eats Now Editorial Team · 1555 kcal · General

Jump to Recipe

Apple Harvest Blondies – a delicious recipe with margarine, brown sugar, eggs, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 c. margarine
2 c. packed brown sugar
3 eggs
2 c. flour
1 tsp. baking powder
1 tsp. salt
1 tsp. vanilla
2 medium/large apples, peeled and chopped
3 or 4 oz. cream cheese
1/2 c. chopped pecans
1 tsp. cinnamon
1/4 c. brown sugar

1
Place cream cheese in freezer 1 hour. Preheat oven to 350u00b0. Melt margarine in saucepan. Remove from burner and stir in 2 cups brown sugar. Add eggs, flour, baking powder, salt and vanilla. Fold in chopped apple. Place in ungreased (or sprayed) 13 x 9 pan. Chop cream cheese in small pieces and mix with remaining ingredients. Sprinkle over batter and bake 35 minutes. Serve warm or at room temperature. Refrigerate leftovers.

1555

kcal

Calories

Fat

240

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2/3 c. margarine, 2 c. packed brown sugar, 3 eggs, 2 c. flour, and more.

Yes, Apple Harvest Blondies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1555 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ants On A Log (Lunch Box Surprise)
Cheesy Squash Casserole With Ritz
A Very Different White Pizza
Fresh Fig Marmalade

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy