How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Ginger Pan Sauce For Cod?

You need 6 ingredients. The key ingredients include: 5 1/2 ounces apple juice, 2 teaspoons low sodium soy sauce, 1/2 teaspoon ground ginger, 1/4 teaspoon cornstarch, dissolved in, and more.

Is Apple-Ginger Pan Sauce For Cod suitable as seafood?

Yes, Apple-Ginger Pan Sauce For Cod falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Apple-Ginger Pan Sauce For Cod?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple-Ginger Pan Sauce For Cod Recipe

Name: Apple-Ginger Pan Sauce For Cod
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/2 ounces apple juice; 2 teaspoons low sodium soy sauce; 1/2 teaspoon ground ginger; 1/4 teaspoon cornstarch, dissolved in; 1 teaspoon cold water; 1 lb cod

Apple-Ginger Pan Sauce For Cod – a delicious recipe with apple juice, soy sauce, ground ginger, cornstarch, cold water, cod. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 1/2 ounces apple juice
2 teaspoons low sodium soy sauce
1/2 teaspoon ground ginger
1/4 teaspoon cornstarch, dissolved in
1 teaspoon cold water
1 lb cod

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Seafood

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Apple-Ginger Pan Sauce For Cod

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