Apple Fried Rice Recipe

Name: Apple Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces shrimp - peeled, veined, and cut into 1-inch pieces; 1 pinch salt and ground black pepper to taste; 1 teaspoon cornstarch; 1 tablespoon vegetable oil, or more as needed; 1 teaspoon minced garlic; 1 egg, beaten; 1 cup diced button mushrooms; 3/4 cup frozen mixed vegetables; 1 apple - peeled, cored, and diced; 2 tablespoons raisins; 1 teaspoon curry powder; 1 tablespoon light soy sauce; 2 cups overnight steamed white rice; 1 green onion, diced

Servings: persons

6 ounces shrimp - peeled, veined, and cut into 1-inch pieces
1 pinch salt and ground black pepper to taste
1 teaspoon cornstarch
1 tablespoon vegetable oil, or more as needed
1 teaspoon minced garlic
1 egg, beaten
1 cup diced button mushrooms
3/4 cup frozen mixed vegetables
1 apple - peeled, cored, and diced
2 tablespoons raisins
1 teaspoon curry powder
1 tablespoon light soy sauce
2 cups overnight steamed white rice
1 green onion, diced

1
Mix shrimp, salt, and pepper together in a bowl; stir in cornstarch.
2
Heat oil in a wok over medium heat; add shrimp mixture. Cook until light brown, about 5 minutes. Transfer to a plate.
3
Stir garlic into the wok; cook until fragrant, about 1 minute. Add egg; cook and stir until scrambled, about 3 minutes. Mix in mushrooms; cook and stir until softened, about 5 minutes.
4
Stir mixed vegetables into the wok; cook until softened, 3 to 5 minutes. Mix in apple and raisins; add curry powder. Cook and stir until fragrant, about 3 minutes.
5
Mix rice into the wok; season with soy sauce, salt, and pepper. Cook and stir until rice is heated through, 3 to 5 minutes. Add shrimp and green onion; cook and stir until warmed through, 2 to 4 minutes.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 ounces shrimp - peeled, veined, and cut into 1-inch pieces, 1 pinch salt and ground black pepper to taste, 1 teaspoon cornstarch, 1 tablespoon vegetable oil, or more as needed, and more.

Yes, Apple Fried Rice falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Fried Rice

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