How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Feta Pizza?

You need 12 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 large onion, sliced, 1 macintosh apple, sliced thin, 1 cup sliced zucchini, and more.

Is Apple Feta Pizza suitable as soups & stews?

Yes, Apple Feta Pizza falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Apple Feta Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Feta Pizza Recipe

Name: Apple Feta Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 large onion, sliced; 1 macintosh apple, sliced thin; 1 cup sliced zucchini; 1 (10 ounce) can pizza crusts; 1 teaspoon olive oil; 1 teaspoon italian seasoning; 1/2 teaspoon chili flakes; 1/4 cup feta cheese; 2 tablespoons parmesan cheese; 6 asparagus spears, chopped; 1/2 cup shredded mozzarella cheese

Try this homemade Apple Feta Pizza recipe the whole family will love. Made with olive oil, onion, apple and zucchini. Easy step-by-step instructions inc…

This Apple Feta Pizza relies on simple, everyday ingredients such as olive oil, large onion, sliced, macintosh apple, sliced thin and sliced zucchini. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Feta Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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