Apple Dumplings

1. 1

   Spray counter lightly with non-stick cooking spray.

2. 2

   Combine rolls and roll into a 12-inch circle.

3. 3

   Cut circle into 8 equal wedges.

4. 4

   Place an apple slice onto the wide end of each wedge.

5. 5

   Roll the dough around the apple slice.

6. 6

   Place the wrapped apple slices in a sprayed 9x13-inch baking dish.

7. 7

   Cover the dish with plastic wrap and let rise 30-40 minutes.

8. 8

   Melt butter, stir in vanilla and both sugars.

9. 9

   Pour over risen dumplings.

10. 10

    Pour soda over dumplings and sprinkle with cinnamon.

11. 11

    Bake at 350u00b0F 20-30 minutes.

12. 12

    Spoon syrup from pan over the dumplings to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.