How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Dapple Cake?

You need 13 ingredients. The key ingredients include: 3 eggs, 1 1/2 cups salad oil, 2 cups sugar, 3 cups all-purpose flour, and more.

Is Apple Dapple Cake suitable as baking & desserts?

Yes, Apple Dapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Dapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Dapple Cake Recipe

Name: Apple Dapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs; 1 1/2 cups salad oil; 2 cups sugar; 3 cups all-purpose flour; 1 teaspoon salt; 1 teaspoon baking soda; 2 teaspoons vanilla extract; 3 cups chopped apples (Granny Smith works well); 1 1/2 cups chopped pecans; Topping; 1 cup brown sugar; 1/4 cup milk; 1/2 cup margarine or 1/2 cup butter

Apple Dapple Cake – a delicious recipe with eggs, salad oil, sugar, all-purpose, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Dapple Cake

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