Apple Cutout Sugar Cookies Recipe – a delicious recipe with sugar, Butter, Egg, Vanilla, Flour, Baking soda. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
In a large mixing bowl, combine the first seven ingredients in order given and mix well.
2
Refrigeratedough 2-3 hrs or possibly till easy to handle.
3
Roll out on a lightly floured surface to 1/4-in.
4
thickness.
5
Cut with an apple-shaped cookie cutter dipped in flour.
6
Place on greased baking sheet.
7
Bake at 375 for 7-8 min or possibly till lightly browned.
8
Cold on wire racks.
9
For frosting, combine sugar, corn syrup and water in a small bowl.
10
Transfer three-fourths of the frosting into another bowl; add in red food coloring for apples.
11
Add in greed food coloring to remaining frosting for stems.
12
Frost cookies.
13
Allow to sit overnight for frosting to harden.
1793
kcal
Calories
53
g
Fat
317
g
Carbs
18
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 1 1/2 c. Confectioner's sugar, 1 c. Butter or possibly margarine, softened, 1 x Egg, 1 1/2 tsp Vanilla extract, and more.
Yes, Apple Cutout Sugar Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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