How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Curry Sauce?

You need 11 ingredients. The key ingredients include: 2 cups sweet apples, chopped, 1 red onion, chopped, 10 1/2 ounces chicken broth, 1/3 cup Burgundy wine, and more.

Is Apple Curry Sauce suitable as soups & stews?

Yes, Apple Curry Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Apple Curry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Curry Sauce Recipe

Name: Apple Curry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sweet apples, chopped; 1 red onion, chopped; 10 1/2 ounces chicken broth; 1/3 cup Burgundy wine; 1 tablespoon lemon juice; 1 cup flaked coconut; 2 tablespoons canola oil; 2 tablespoons cornstarch; 2 tablespoons curry powder; 1/2 teaspoon salt (optional); 1/4 teaspoon black pepper, fresh ground

Try this homemade Apple Curry Sauce recipe the whole family will love. Made with sweet apples, red onion, chicken broth and Burgundy wine. Easy step-by-…

This Apple Curry Sauce relies on simple, everyday ingredients such as sweet apples, chopped, red onion, chopped, chicken broth and burgundy wine. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Apple Curry Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions