Apple Cups With Sweet Potatoes

1. 1

   Pare top and core large apples.

2. 2

   Boil water and sugar in saucepan.

3. 3

   When sugar is dissolved, add apples and cook gently until tender.

4. 4

   Don't overcook.

5. 5

   When the apples are cool enough to handle, hollow out and reserve the removed pulp.

6. 6

   Cook sweet potatoes, peel and mash with butter, salt and little milk if necessary.

7. 7

   Add this mixture to the mashed apple pulp and fill the apples.

8. 8

   Place the apples in a baking dish with a little apple syrup.

9. 9

   Heat in 375u00b0 oven for 10 minutes.

10. 10

    If prepared ahead of time, cover with wax paper and chill in refrigerator.

11. 11

    This is a delicious dish to serve at a holiday meal, especially with turkey.

No additional tips available.