How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 1 can Veg-All, drained, 1 can whole corn, drained, 1 c. chopped celery, 1 c. chopped onion, and more.

Is Mixed Vegetable Casserole suitable as general?

Yes, Mixed Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mixed Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Vegetable Casserole Recipe

Name: Mixed Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Veg-All, drained; 1 can whole corn, drained; 1 c. chopped celery; 1 c. chopped onion; 1 c. mayonnaise; 1 c. Cheddar cheese, shredded; 1 stack Ritz crackers, crushed; 1/2 stick butter or margarine, melted

Mixed Vegetable Casserole – a delicious recipe with Veg-All, corn, celery, onion, mayonnaise, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can Veg-All, drained
1 can whole corn, drained
1 c. chopped celery
1 c. chopped onion
1 c. mayonnaise
1 c. Cheddar cheese, shredded
1 stack Ritz crackers, crushed
1/2 stick butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
870 kcal
Category
General

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