Apple Crunch

1. 1

   Sift flour, salt, sugar and cinnamon.

2. 2

   With pastry blender, thoroughly cut in butter until mixture looks like crumbs.

3. 3

   Cut apples into slices.

4. 4

   Put apples in baking pan; sprinkle with walnuts.

5. 5

   Pile mixture on top.

6. 6

   Bake until tender, about 55 minutes at 350u00b0.

7. 7

   Place under broiler to brown top lightly.

8. 8

   Serve with whipped cream or ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.