Apple Crumb Cake

Name: Apple Crumb Cake
Yield: 4 servings
Cuisine: American
Ingredients: 5 to 6 apples, peeled, cored and cut; 1/2 c. raisins; 1/2 c. water; 1 1/2 tsp. ground cinnamon; 3/4 tsp. salt; 3/4 c. flour; 3/4 c. sugar; 1/4 c. oats; 1/2 c. margarine; 1/2 c. Cheddar cheese (optional)

Eats Now Editorial Team · Baking & Desserts

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Apple Crumb Cake – a delicious recipe with apples, raisins, water, ground cinnamon, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 to 6 apples, peeled, cored and cut
1/2 c. raisins
1/2 c. water
1 1/2 tsp. ground cinnamon
3/4 tsp. salt
3/4 c. flour
3/4 c. sugar
1/4 c. oats
1/2 c. margarine
1/2 c. Cheddar cheese (optional)

1
Put apples, raisins and water in greased 9 x 13-inch pan. Sprinkle cinnamon and salt over fruit.
2
Toss to combine.
3
Combine flour, oats, sugar and margarine until crumbly.
4
Spread over mixture.
5
Bake at 350u00b0 for 40 minutes, until apples are tender. Sprinkle cheese over warm crisp.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 to 6 apples, peeled, cored and cut, 1/2 c. raisins, 1/2 c. water, 1 1/2 tsp. ground cinnamon, and more.

Yes, Apple Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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