Apple Crisp With Granola Topping Recipe

Name: Apple Crisp With Granola Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plus 2 tablespoons all-purpose flour; 1/2 cup packed light brown sugar; 1/2 teaspoon baking powder; Pinch of salt; 1 stick (4 ounces) unsalted butter; 2 cups granola without dried fruit; 3 1/2 pounds Granny Smith apples, peeled and cut into 3/4-inch pieces; 1 cup granulated sugar; 1 tablespoon fresh lemon juice; 2 teaspoons cinnamon; 1/2 teaspoon freshly grated nutmeg

Servings: persons

1 cup plus 2 tablespoons all-purpose flour
1/2 cup packed light brown sugar
1/2 teaspoon baking powder
Pinch of salt
1 stick (4 ounces) unsalted butter
2 cups granola without dried fruit
3 1/2 pounds Granny Smith apples, peeled and cut into 3/4-inch pieces
1 cup granulated sugar
1 tablespoon fresh lemon juice
2 teaspoons cinnamon
1/2 teaspoon freshly grated nutmeg

1
Preheat the oven to 350u00b0. Butter a shallow 3-quart baking dish. In a food processor, pulse 1 cup of the flour with the brown sugar, baking powder and salt. Pulse in the butter. Pulse in the granola. Transfer the topping to a bowl.
2
In a large bowl, toss the apples with the granulated sugar, lemon juice, cinnamon, nutmeg and the remaining 2 tablespoons of flour, then spread in the baking dish. Sprinkle on the topping and bake for 1 hour, or until the topping is golden and the filling is bubbling. Let cool for 20 minutes, then serve.
3
Make Ahead: Store overnight at room temperature. Reheat before serving.

824

kcal

Calories

Fat

158

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup plus 2 tablespoons all-purpose flour, 1/2 cup packed light brown sugar, 1/2 teaspoon baking powder, Pinch of salt, and more.

Yes, Apple Crisp With Granola Topping falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Crisp With Granola Topping

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