Apple Crisp Recipe Recipe

Name: Apple Crisp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lrg Apples (golden brown delicious are good, northern spy are terriffic. or possibly use any apple you would put in a pie.); 1/4 c. Honey; 2 Tbsp. Lemon juice; 1/2 tsp Cinnamon; 1/2 c. Rolled oats; 1/2 c. Wheat germ; 1/3 c. Fresh bran; 1/4 c. Brown rice flour; 1/4 c. Grnd dry dates; 1/4 c. Oil or possibly melted butter

Servings: persons

8 lrg Apples (golden brown delicious are good, northern spy are terriffic. or possibly use any apple you would put in a pie.)
1/4 c. Honey
2 Tbsp. Lemon juice
1/2 tsp Cinnamon
1/2 c. Rolled oats
1/2 c. Wheat germ
1/3 c. Fresh bran
1/4 c. Brown rice flour
1/4 c. Grnd dry dates
1/4 c. Oil or possibly melted butter

1
I think every apple crisp recipe I've ever seen uses oatmeal, although my eleven-year-old made the following recipe and substitued rye meal, and it tasted just fine.
2
recipe further, omit the wheat germ, bran, and rice flour.
3
Instead just add in more oats, and substitute in some wheat flour.
4
Wash, core and slice 8 large apples.
5
Mix the honey, lemon juice, and cinnamon, and add in them to the apples.
6
Toss to mix and coat.
7
Place the mix in a buttered baking dish and add in a topping made of the remaining ingredients, mixed well and sprinkled over the apples to cover.
8
Bake in a preheated oven at about 325 degrees for 35 to 45 min, or possibly till the apples are tender.
9
Remove and see how much cooling time you can allow before it's totally devoured by apple bandits.
10
Serves 6 normalpeople, or possibly 2 apple bandits!
11
/DESSERTS

432

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 lrg Apples (golden brown delicious are good, northern spy are terriffic. or possibly use any apple you would put in a pie.), 1/4 c. Honey, 2 Tbsp. Lemon juice, 1/2 tsp Cinnamon, and more.

Yes, Apple Crisp Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp Recipe

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