Apple Crisp In A Mug

1. 1

   Combine butter and white sugar in a bowl using your fingers. Add flour, oats, 3 dashes cinnamon, and salt; mix until crumbly.

2. 2

   Grease a mug; flatten 1/2 the crumble mixture into the bottom to form a crust.

3. 3

   Microwave crust for 30 seconds on high.

4. 4

   Remove mug from microwave; add 1 dash cinnamon, apple slices, and brown sugar. Add water. Mix apples, brown sugar, and cinnamon together carefully without disturbing crust. Pour remaining crumble mixture on top.

5. 5

   Microwave for 1 minute and 50 seconds on 60% power. Remove from microwave; let cool about 1 minute.

* Per serving · 4 servings · Values may vary.

No additional tips available.