Apple Crisp Granola Recipe

Name: Apple Crisp Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Apple Cider; 1/4 cups Honey; 1/2 cups Unsalted Butter; 1 teaspoon Vanilla; 3 cups Rolled Oats; 1 cup Cooked Quinoa; 1 cup Chopped Pecans; 1 teaspoon Cinnamon; 1/4 teaspoons Kosher Salt; 1 cup Crushed Apple Chips

Servings: persons

2 cups Apple Cider
1/4 cups Honey
1/2 cups Unsalted Butter
1 teaspoon Vanilla
3 cups Rolled Oats
1 cup Cooked Quinoa
1 cup Chopped Pecans
1 teaspoon Cinnamon
1/4 teaspoons Kosher Salt
1 cup Crushed Apple Chips

1
Pour the apple cider into a saucepan and bring it to a boil. Turn down the heat so the cider is simmering and reduce for about 30 minutes, or until you have about 1/2 cup of reduced apple cider. Remove from the heat. Stir in the honey and butter, stirring until the butter has melted. Stir in the vanilla.
2
While the apple cider reduces, line a baking sheet with parchment and preheat the oven to 325u00b0F.
3
In a lage mixing bowl combine the oats, pecans, quinoa, cinnamon, and salt. Stir in the reduced apple cider mixture to coat the oats. Spread the granola mixture in an even layer over the lined baking sheet and bake for about 45-50 minutes, stirring every 10-15 minutes until the oats are toasted, golden, and no longer moist. Remove from the oven, stir in the apple chips, and cool on a rack. The granola will crisp up as it cools. Store in an airtight container.

800

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups Apple Cider, 1/4 cups Honey, 1/2 cups Unsalted Butter, 1 teaspoon Vanilla, and more.

Yes, Apple Crisp Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Crisp Granola

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