How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crisp?

You need 8 ingredients. The key ingredients include: 2 very large cooking apples, corned and sliced, 2 Tbsp. lemon juice, 2 Tbsp. maple syrup, 1/2 c. all-purpose flour, and more.

Is Apple Crisp suitable as baking & desserts?

Yes, Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp Recipe

Name: Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 very large cooking apples, corned and sliced; 2 Tbsp. lemon juice; 2 Tbsp. maple syrup; 1/2 c. all-purpose flour; 1/4 tsp. baking powder; 1/4 tsp. salt; 2 Tbsp. brown sugar; 4 Tbsp. butter or margarine

Apple Crisp – a delicious recipe with cooking apples, lemon juice, maple syrup, all-purpose, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 very large cooking apples, corned and sliced
2 Tbsp. lemon juice
2 Tbsp. maple syrup
1/2 c. all-purpose flour
1/4 tsp. baking powder
1/4 tsp. salt
2 Tbsp. brown sugar
4 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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