Apple Crisp

Name: Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Apples; sugar to taste; cinnamon; orange juice or water; Topping:; 1 c flour; 1/2 cup brown sugar; 1/2 cup butter; 1/2 plus cup oatmeal; salt

Eats Now Editorial Team · Baking & Desserts

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Apple Crisp – a delicious recipe with Apples, sugar, cinnamon, orange juice, Topping:, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Apples
sugar to taste
cinnamon
orange juice or water
Topping:
1 c flour
1/2 cup brown sugar
1/2 cup butter
1/2 plus cup oatmeal
salt

1
Put apples in dish and bake at 375 till starting to bubble then add topping that has been pulsed in food processor, adding the oatmeal lastly. Bake till brown on top and bubbly

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Apples, sugar to taste, cinnamon, orange juice or water, and more.

Yes, Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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