Apple Cream Lasagna Recipe

Name: Apple Cream Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 oven-ready lasagna noodles; ⅓ cup butter; 6 granny smith apples, peeled,cored and sliced; ⅓ cup packed brown sugar; ½ cup toasted chopped pecans; 2 teaspoons ground cinnamon; 1 (8 ounce) package light cream cheese, softened; 1 egg; 1 teaspoon vanilla; 1 cup whipping cream, whipped; ½ cup fresh breadcrumb; ¼ cup granulated sugar

Servings: persons

9 oven-ready lasagna noodles
⅓ cup butter
6 granny smith apples, peeled,cored and sliced
⅓ cup packed brown sugar
½ cup toasted chopped pecans
2 teaspoons ground cinnamon
1 (8 ounce) package light cream cheese, softened
1 egg
1 teaspoon vanilla
1 cup whipping cream, whipped
½ cup fresh breadcrumb
¼ cup granulated sugar

1
Place lasagna noodles in a 11 by 7 inch baking dish.
2
Cover with warm water and soak for 20 minutes.
3
Drain and set aside.
4
Meanwhile, in saucepan, melt 1/4 cup butter over medium heat.
5
Add apples, cover and cook 10 minutes or until tender, stirring occasionally.
6
Remove from heat and stir in 3 tbsp brown sugar, pecans and cinnamon.
7
Set aside.
8
Place cream cheese and remaining brown sugar in a large bowl.
9
Beat 3 minutes or until light and fluffy.
10
Beat in egg and vanilla.
11
Fold whipped cream into cream cheese mixture.
12
Set aside.
13
Melt remaining butter in small saucepan.
14
Add breadcrumbs, sugar and melted butter.
15
Spread half of the apple mixture in bottom of the 11 by 7 baking dish.
16
Layer with 3 noodles.
17
Spread with half of the cream mixture, and layer with 3 more noodles.
18
Spread with remaining apple mixture and layer with last 3 noodles.
19
Top with remaining cream mixture and sprinkle with breadcrumb mixture.
20
Bake in preheated 350F (180C) degree oven for 30 minutes.
21
Let stand 20 minutes before serving.

1597

kcal

Calories

Fat

225

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 9 oven-ready lasagna noodles, ⅓ cup butter, 6 granny smith apples, peeled,cored and sliced, ⅓ cup packed brown sugar, and more.

Yes, Apple Cream Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cream Lasagna

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