Apple Cinnamon Turnovers Recipe

Name: Apple Cinnamon Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CINNAMON CREAM CHEESE FROSTING:; 2 ounces, weight Cream Cheese, Softened; 1/2 sticks Butter, Softened; 1/2 cups Powdered Sugar; 1-1/2 Tablespoon Cinnamon; FOR THE TURNOVERS:; 3 whole Apples; 2 Tablespoons Water; 2 Tablespoons White Sugar; 2 Tablespoons Cinnamon; 1/2 cups Cinnamon Cream Cheese Frosting, Plus More To Frost The Turnovers; 1 box (about 17 Oz. Size) Puff Pastry; 1 whole Egg, Beaten

Servings: persons

FOR THE CINNAMON CREAM CHEESE FROSTING:
2 ounces, weight Cream Cheese, Softened
1/2 sticks Butter, Softened
1/2 cups Powdered Sugar
1-1/2 Tablespoon Cinnamon
FOR THE TURNOVERS:
3 whole Apples
2 Tablespoons Water
2 Tablespoons White Sugar
2 Tablespoons Cinnamon
1/2 cups Cinnamon Cream Cheese Frosting, Plus More To Frost The Turnovers
1 box (about 17 Oz. Size) Puff Pastry
1 whole Egg, Beaten

1
For the cinnamon cream cheese frosting:
2
Use a mixer on low to whip together all the ingredients. Set aside.
3
For the turnovers:
4
Preheat oven to 400u00b0F.
5
Wash, peel and dice the apples. Place them in a saucepan with water, sugar and cinnamon. Cook for 5-10 minutes over low heat until the apples are soft. Remove from heat and stir in 1/2 cup cinnamon cream cheese frosting.
6
Take out puff pastry sheets and cut each one into 4 equal squares. Place equal spoonfuls of the apple mixture into the middle of each square. Fold over into triangles and seal the edges with the end of a fork. Brush the outsides with the beaten egg.
7
Poke holes in each turnover and place on a baking sheet lined with parchment paper. If you don't have parchment paper, use aluminum foil sprayed lightly with cooking spray to prevent them from sticking. Bake for about 20 minutes; I would advise checking your turnovers after 15 minutes. Mine were perfect after exactly 17 minutes.
8
Frost or drizzle turnovers with additional cinnamon cream cheese frosting and enjoy.

494

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: FOR THE CINNAMON CREAM CHEESE FROSTING:, 2 ounces, weight Cream Cheese, Softened, 1/2 sticks Butter, Softened, 1/2 cups Powdered Sugar, and more.

Yes, Apple Cinnamon Turnovers falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cinnamon Turnovers

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