How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cinnamon Cookies?

You need 12 ingredients. The key ingredients include: Crisco Original No-Stick Cooking Spray, 1/4 cup Crisco Butter Flavor All-Vegetable Shortening, 1/2 cup firmly packed brown sugar, 1 large egg, and more.

Is Apple Cinnamon Cookies suitable as baking & desserts?

Yes, Apple Cinnamon Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Cinnamon Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cinnamon Cookies Recipe

Name: Apple Cinnamon Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crisco Original No-Stick Cooking Spray; 1/4 cup Crisco Butter Flavor All-Vegetable Shortening; 1/2 cup firmly packed brown sugar; 1 large egg; 2 teaspoons vanilla extract; 7 ounces Hungry Jack Easy Pack Buttermilk Pancake Mix OR 1 1/2 cups Hungry Jack(R) Complete Buttermilk Pancake & Waffle Mix (Just Add Water); 2 tablespoons Pillsbury BEST All Purpose Flour; 1/2 teaspoon ground cinnamon; 2/3 cup peeled apples chopped; 1/3 cup toffee baking bits; 1/2 cup chopped walnuts; 1/3 cup Pillsbury Creamy Supreme Caramel Apple Flavored Frosting

Bake this irresistible Apple Cinnamon Cookies at home. Made with Spray, Butter, brown sugar and egg. Easy step-by-step instructions included.

This Apple Cinnamon Cookies relies on simple, everyday ingredients such as firmly packed brown sugar, large egg, vanilla extract and ground cinnamon. It comes together quickly and makes 4 servings, at about 819 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Cinnamon Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Apple Cinnamon Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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