Apple Cinnamon Coffee Cake Recipe

Name: Apple Cinnamon Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cinnamon; 5 tablespoons sugar; 6 cups apples sliced; 2 cups sugar; 1 cup applesauce; 4 teaspoons vanilla extract; 1/2 cup orange juice; 1 pinch salt; 4 large eggs lightly beaten; 3 cups flour, all-purpose; 1 tablespoon baking powder; 1 teaspoon nutmeg

Servings: persons

2 tablespoons cinnamon
5 tablespoons sugar
6 cups apples sliced
2 cups sugar
1 cup applesauce
4 teaspoons vanilla extract
1/2 cup orange juice
1 pinch salt
4 large eggs lightly beaten
3 cups flour, all-purpose
1 tablespoon baking powder
1 teaspoon nutmeg

1
Preheat oven to 350F (180C).
2
Grease a 12-cup tube or bundt pan with Pam.
3
Combine cinnamon and sugar and set aside 1 tablespoon.
4
Toss prepared apples with remainder and set aside.
5
For the cake, whisk together sugar, applesauce, vanilla, orange juice, salt, and eggs.
6
Combine flour, baking powder, and nutmeg and fold into sugar mixture.
7
Spoon a little more than one third of the batter into prepared pan.
8
Cover with half of apple mixture, then spoon in remaining batter and apple slices.
9
Sprinkle top lightly with the reserved cinnamon-sugar.
10
Bake in preheated oven for 1 hour or until done.
11
Loosen sides with a butter knife, then invert cake onto a plate for serving.

1199

kcal

Calories

Fat

259

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons cinnamon, 5 tablespoons sugar, 6 cups apples sliced, 2 cups sugar, and more.

Yes, Apple Cinnamon Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cinnamon Coffee Cake

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