How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cider Vinaigrette?

You need 8 ingredients. The key ingredients include: 1/4 cup apple cider vinegar, 1/4 cup white wine vinegar, 1 tablespoon Dijon mustard, 2 tablespoons agave syrup, and more.

Is Apple Cider Vinaigrette suitable as salads?

Yes, Apple Cider Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple Cider Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Cider Vinaigrette Recipe

Name: Apple Cider Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup apple cider vinegar; 1/4 cup white wine vinegar; 1 tablespoon Dijon mustard; 2 tablespoons agave syrup; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1/2 cup canola oil; 1 1/2 tablespoons minced shallots

Apple Cider Vinaigrette – a delicious recipe with apple cider vinegar, white wine vinegar, mustard, syrup, kosher salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup apple cider vinegar
1/4 cup white wine vinegar
1 tablespoon Dijon mustard
2 tablespoons agave syrup
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1/2 cup canola oil
1 1/2 tablespoons minced shallots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Cider Vinaigrette

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