Apple Cider Syrup

1. 1

   In a small saucepan stir together the sugar, cornstarch, and cinnamon.

2. 2

   Then stir in the apple cider or juice and lemon juice.

3. 3

   Cook and stir the mixture over medium heat till the mixture is thickened and bubbly.

4. 4

   Then cook and stir for 2 minutes more.

5. 5

   Remove the saucepan from the heat and stir in the butter or margarine till melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.