How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cider Ribs?

You need 3 ingredients. The key ingredients include: 2 lbs baby back ribs, 1 1/2 cups apple cider, dry rub seasonings or barbecue sauce, of your choice.

Is Apple Cider Ribs suitable as meat & poultry?

Yes, Apple Cider Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Cider Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cider Ribs Recipe

Name: Apple Cider Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs baby back ribs; 1 1/2 cups apple cider; dry rub seasonings or barbecue sauce, of your choice

Apple Cider Ribs – a delicious recipe with back ribs, apple cider, rub seasonings. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs baby back ribs
1 1/2 cups apple cider
dry rub seasonings or barbecue sauce, of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ladies' Thighs (Kadin Budu)
Spicy Sausage, Peppers And Onions (Crock Pot)
Turkey Burgers With Red Onion Relish
Sonny'S Steak Hoagies

Apple Cider Ribs

How did you like this recipe?

Frequently Asked Questions