Apple Cider Gelatin Salad Recipe

Name: Apple Cider Gelatin Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 envelopes unflavored gelatin; 1/2 cup cold water; 2 cups apple cider or juice; 1/2 cup sugar; 1/3 cup lemon juice; 1/4 teaspoon ground cloves; Dash salt; 1 cup diced unpeeled apples; 1/2 cup chopped walnuts; 1/2 cup chopped celery; 3/4 cup sour cream; 1/4 cup mayonnaise; 1 tablespoon sugar; Ground cinnamon; Cinnamon sticks, optional

Servings: persons

2 envelopes unflavored gelatin
1/2 cup cold water
2 cups apple cider or juice
1/2 cup sugar
1/3 cup lemon juice
1/4 teaspoon ground cloves
Dash salt
1 cup diced unpeeled apples
1/2 cup chopped walnuts
1/2 cup chopped celery
3/4 cup sour cream
1/4 cup mayonnaise
1 tablespoon sugar
Ground cinnamon
Cinnamon sticks, optional

1
In a small bowl, sprinkle gelatin over cold water; let stand for 1 minute.
2
In a large saucepan, bring cider to a boil; stir in the gelatin mixture and sugar until dissolved. stir in lemon juice, cloves and salt. Pour into a large bowl. Refrigerate until slightly thickened, about 1 hour.
3
Fold in apples, walnuts and celery. Pour into a 1-qt.dish or individual dishes. Refrigerate until firm, about 2 hours.
4
For topping, in a small bowl, combine the sour cream, mayonnaise and sugar until blended. Dollop over salad; sprinkle with cinnamon. Serve with cinnamon sticks if desired.

500

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 envelopes unflavored gelatin, 1/2 cup cold water, 2 cups apple cider or juice, 1/2 cup sugar, and more.

Yes, Apple Cider Gelatin Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Cider Gelatin Salad

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