How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cider Chicken Quinoa Skillet?

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 package (12 ounces) fully cooked apple chicken sausage links, flavor of your choice, cut into 1/2-inch-thick slices, 1 small onion, chopped, and more.

Is Apple Cider Chicken Quinoa Skillet suitable as meat & poultry?

Yes, Apple Cider Chicken Quinoa Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Cider Chicken Quinoa Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cider Chicken Quinoa Skillet Recipe

Name: Apple Cider Chicken Quinoa Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 package (12 ounces) fully cooked apple chicken sausage links; flavor of your choice, cut into 1/2-inch-thick slices; 1 small onion, chopped; 1 cup chicken broth; 1 cup apple cider; juice; 1/4 teaspoon salt; 4 cups chopped fresh kale; 1 cup quinoa, rinsed; 1 medium apple, chopped; 1/4 cup chopped pecans; 1/4 cup dried cranberries; 2 tablespoons chopped fresh sage or 1 teaspoon dried sage leaves

Try this homemade Apple Cider Chicken Quinoa Skillet recipe the whole family will love. Made with olive oil, fully cooked apple chicken sausage links, y…

This Apple Cider Chicken Quinoa Skillet relies on simple, everyday ingredients such as olive oil, small onion, chopped, chicken broth and apple cider. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Apple Cider Chicken Quinoa Skillet

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions