How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cider Beef Stew?

You need 8 ingredients. The key ingredients include: 1 12 lbs lean stewing beef, 8 medium carrots, sliced thin, 6 medium potatoes, sliced thin, 2 apples, chopped, and more.

Is Apple Cider Beef Stew suitable as soups & stews?

Yes, Apple Cider Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Apple Cider Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Cider Beef Stew Recipe

Name: Apple Cider Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs lean stewing beef; 8 medium carrots, sliced thin; 6 medium potatoes, sliced thin; 2 apples, chopped; 2 teaspoons salt; ½ teaspoon dried thyme; ½ cup onion, chopped; 2 cups apple cider (use actual cider, not unfiltered apple juice, or the stew will be too sweet)

Apple Cider Beef Stew – a delicious recipe with lean stewing beef, carrots, potatoes, apples, salt, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 12 lbs lean stewing beef
8 medium carrots, sliced thin
6 medium potatoes, sliced thin
2 apples, chopped
2 teaspoons salt
½ teaspoon dried thyme
½ cup onion, chopped
2 cups apple cider (use actual cider, not unfiltered apple juice, or the stew will be too sweet)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Cider Beef Stew

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