How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Cheese Danish "pie"?

You need 9 ingredients. The key ingredients include: 7 crackers, round milk lunch, 20 ounces apples, unsweetened presliced, 4 tablespoons sugar, 1 cup sugar substitute, minus 4 Tablespoons to equal 1 cup total sugar, and more.

Is Apple-Cheese Danish "pie" suitable as baking & desserts?

Yes, Apple-Cheese Danish "pie" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple-Cheese Danish "pie"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Cheese Danish "pie" Recipe

Name: Apple-Cheese Danish "pie"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 crackers, round milk lunch; 20 ounces apples, unsweetened presliced; 4 tablespoons sugar; 1 cup sugar substitute, minus 4 Tablespoons to equal 1 cup total sugar; 1 teaspoon cinnamon; 3 tablespoons raisins; 1 cup low fat cottage cheese; 1 egg; ½ cup skim milk

Apple-Cheese Danish "pie" – a delicious recipe with crackers, apples, sugar, sugar substitute, cinnamon, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 crackers, round milk lunch
20 ounces apples, unsweetened presliced
4 tablespoons sugar
1 cup sugar substitute, minus 4 Tablespoons to equal 1 cup total sugar
1 teaspoon cinnamon
3 tablespoons raisins
1 cup low fat cottage cheese
1 egg
½ cup skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple-Cheese Danish "pie"

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