How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Cake?

You need 9 ingredients. The key ingredients include: 2 1/2 c. self-rising flour, 1 tsp. cinnamon, 1 c. Wesson oil, 2 c. white sugar, and more.

Is Apple Cake suitable as baking & desserts?

Yes, Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Cake Recipe

Name: Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. self-rising flour; 1 tsp. cinnamon; 1 c. Wesson oil; 2 c. white sugar; 3 c. chopped, peeled fresh apples; 1 c. nuts (your choice); 2 eggs; 2 tsp. vanilla; 1 (6 oz.) pkg. butterscotch chips

Apple Cake – a delicious recipe with flour, cinnamon, Wesson oil, white sugar, fresh apples, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. self-rising flour
1 tsp. cinnamon
1 c. Wesson oil
2 c. white sugar
3 c. chopped, peeled fresh apples
1 c. nuts (your choice)
2 eggs
2 tsp. vanilla
1 (6 oz.) pkg. butterscotch chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1895 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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