How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Cabbage Mold?

You need 7 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon gelatin, 2 c. hot water, 1/2 c. shredded cabbage, 4 tsp. vinegar, and more.

Is Apple-Cabbage Mold suitable as general?

Yes, Apple-Cabbage Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple-Cabbage Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple-Cabbage Mold Recipe

Name: Apple-Cabbage Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon gelatin; 2 c. hot water; 1/2 c. shredded cabbage; 4 tsp. vinegar; 1/2 tsp. salt; 1 c. diced unpeeled apple; 1/4 c. chopped walnuts

Apple-Cabbage Mold – a delicious recipe with lemon gelatin, water, cabbage, vinegar, salt, apple. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 oz.) pkg. lemon gelatin
2 c. hot water
1/2 c. shredded cabbage
4 tsp. vinegar
1/2 tsp. salt
1 c. diced unpeeled apple
1/4 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
General

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Apple-Cabbage Mold

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