Apple Brownies

Name: Apple Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. flour; 2 c. sugar; 1 c. margarine; 2 eggs; 2 tsp. vanilla; 6 apples, peeled and diced; 1 tsp. salt; 1 tsp. baking soda; 1 tsp. baking powder; 2 tsp. cinnamon; 3/4 c. nuts

Eats Now Editorial Team · Baking & Desserts

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Apple Brownies – a delicious recipe with flour, sugar, margarine, eggs, vanilla, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
2 c. sugar
1 c. margarine
2 eggs
2 tsp. vanilla
6 apples, peeled and diced
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
2 tsp. cinnamon
3/4 c. nuts

1
Mix together all of the ingredients.
2
Pour into greased 9 x 13-inch pan.
3
Sprinkle with additional cinnamon and sugar. Bake at 350u00b0 for 45 to 55 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 c. flour, 2 c. sugar, 1 c. margarine, 2 eggs, and more.

Yes, Apple Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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