Apple-Brown Sugar Crumbles

1. 1

   Preheat oven to 400u00b0F. Lightly grease 4 - 8 oz ramekins and place on a baking tray.

2. 2

   Combine apples, lemon juice, sugar and spice mix. Distribute between prepared pans. Set aside.

3. 3

   To make the brown sugar crumble, place flour in a medium bowl. Cut in butter until mixture resembles breadcrumbs. Add sugar and mix well. Press on top of apples in ramekins. Bake for 30 mins, or until browned.

* Per serving · 4 servings · Values may vary.

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