How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Pineapple Sheet?

You need 7 ingredients. The key ingredients include: 2 sticks oleo, 2 or 3 Tbsp. water, 1 can crushed pineapple, drained and juice reserved, 16 oz. Cool Whip, and more.

Is Lemon-Pineapple Sheet suitable as baking & desserts?

Yes, Lemon-Pineapple Sheet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon-Pineapple Sheet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon-Pineapple Sheet Recipe

Name: Lemon-Pineapple Sheet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 sticks oleo; 2 or 3 Tbsp. water; 1 can crushed pineapple, drained and juice reserved; 16 oz. Cool Whip; 1 c. crushed walnuts; 2 c. flour; 2 pkg. lemon Jell-O pudding (type you cook)

Lemon-Pineapple Sheet – a delicious recipe with oleo, water, pineapple, walnuts, flour, lemon Jell-O pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks oleo
2 or 3 Tbsp. water
1 can crushed pineapple, drained and juice reserved
16 oz. Cool Whip
1 c. crushed walnuts
2 c. flour
2 pkg. lemon Jell-O pudding (type you cook)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Pineapple Sheet

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