Apple Brown Betty

1. 1

   Preheat oven to 400 degrees.

2. 2

   Cut apples into 1/4 inch slices and place in a bowl.

3. 3

   Combine with granulated sugar and flour.

4. 4

   Brush a 9 X 13 inch pan with some butter and sprinkle bottom with 1 cup of breadcrumbs.

5. 5

   Sprinkle 1/2 cup granulated sugar over breadcrumbs and top with half the apples.

6. 6

   Repeat layers with remaining ingredients.Drizzle top with remaining butter and sprinkle evenly with superfine sugar.

7. 7

   Bake on middle rack in oven until bubbling and browned, about 45 minutes.

8. 8

   Cool on a rack.

9. 9

   Cut into squares and serve warm or at room temperature.

10. 10

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* Per serving · 4 servings · Values may vary.

No additional tips available.