Apple Brown Betty Recipe

Name: Apple Brown Betty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices sandwich bread (use day-old bread); 3 tablespoons melted butter; 1/3 cup sugar; 1/3 cup brown sugar, packed; 1 teaspoon cinnamon (can use more); 1 pinch salt; 1/2 teaspoon allspice (can use more); 2 lbs granny smith apples, peeled and sliced; 1/2 cup apple cider; 2 teaspoons grated lemon zest; 2 tablespoons fresh lemon juice; 1 1/2 teaspoons vanilla; vanilla ice cream

Servings: persons

4 slices sandwich bread (use day-old bread)
3 tablespoons melted butter
1/3 cup sugar
1/3 cup brown sugar, packed
1 teaspoon cinnamon (can use more)
1 pinch salt
1/2 teaspoon allspice (can use more)
2 lbs granny smith apples, peeled and sliced
1/2 cup apple cider
2 teaspoons grated lemon zest
2 tablespoons fresh lemon juice
1 1/2 teaspoons vanilla
vanilla ice cream

1
Set oven to 350 degrees.
2
Butter an 8-inch baking dish.
3
In a food processor process the bread until finely ground (you should have 2 cups of breadcrumbs).
4
In a bowl combine the breadcrumbs with melted butter; set aside.
5
In a large bowl combine the white sugar, brown sugar, cinnamon, pinch salt and allspice.
6
Add in the apple slices, apple cider, lemon zest, lemon juice and vanilla; toss well to combine.
7
Spoon about 3 cups apple mixture into the baking dish, then sprinkle with half of the breadcrumb mixture.
8
Top with remaining apple mixture, then remaining breadcrumb mixture.
9
Bake for about 1 hour and 15 minutes or until bubbly.
10
Cool on a wire rack then spoon into serving dishes.
11
Top with vanilla ice cream.

354

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 slices sandwich bread (use day-old bread), 3 tablespoons melted butter, 1/3 cup sugar, 1/3 cup brown sugar, packed, and more.

Yes, Apple Brown Betty falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Brown Betty

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