How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Bread Pudding In A Pan?

You need 8 ingredients. The key ingredients include: 2 c. milk, 2 small apples, cored and diced, 4 to 5 slices day old bread, 1/4 c. brown sugar, and more.

Is Apple Bread Pudding In A Pan suitable as baking & desserts?

Yes, Apple Bread Pudding In A Pan falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Bread Pudding In A Pan?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bread Pudding In A Pan Recipe

Name: Apple Bread Pudding In A Pan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 2 small apples, cored and diced; 4 to 5 slices day old bread; 1/4 c. brown sugar; 1/4 c. white sugar; 1/2 tsp. vanilla; 2 eggs, beaten; dash of nutmeg

Apple Bread Pudding In A Pan – a delicious recipe with milk, apples, bread, brown sugar, white sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk
2 small apples, cored and diced
4 to 5 slices day old bread
1/4 c. brown sugar
1/4 c. white sugar
1/2 tsp. vanilla
2 eggs, beaten
dash of nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Bread Pudding In A Pan

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