Apple Bread

Name: Apple Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1 c. sugar; 1/4 tsp. salt; 1 tsp. vanilla; 2 eggs; 2 Tbsp. milk; 2 c. flour; 1 c. finely chopped apples (do not peel); 2 tsp. baking powder; 1/4 c. nuts

Eats Now Editorial Team · 782 kcal · General

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Apple Bread – a delicious recipe with shortening, sugar, salt, vanilla, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. shortening
1 c. sugar
1/4 tsp. salt
1 tsp. vanilla
2 eggs
2 Tbsp. milk
2 c. flour
1 c. finely chopped apples (do not peel)
2 tsp. baking powder
1/4 c. nuts

1
Cream shortening; add sugar and cream until light and fluffy. Add salt, vanilla and eggs; beat well.
2
Add milk, apples and nuts. Mix well.
3
Add flour and baking powder which have been sifted together.
4
Blend.
5
Pour batter into well-greased 9 x 5-inch loaf pan.
6
Bake at 350u00b0 for 50 to 60 minutes.
7
Cool.
8
Remove from pan. Pour glaze over bread, letting it drip down the sides.

782

kcal

Calories

Fat

162

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. shortening, 1 c. sugar, 1/4 tsp. salt, 1 tsp. vanilla, and more.

Yes, Apple Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
782 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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