Apple Bread Recipe

Name: Apple Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine; 2 eggs; 1/2 tsp. salt; 1 tsp. double-acting baking powder; 2 Tbsp. buttermilk or sour milk; 1/2 c. coarsely chopped walnuts or pecans; 1 c. sugar; 2 c. flour; 1/2 tsp. baking soda; 1 c. coarsely chopped apples, unpeeled; 1 tsp. vanilla extract or grated lemon rind

Servings: persons

1/2 c. butter or margarine
2 eggs
1/2 tsp. salt
1 tsp. double-acting baking powder
2 Tbsp. buttermilk or sour milk
1/2 c. coarsely chopped walnuts or pecans
1 c. sugar
2 c. flour
1/2 tsp. baking soda
1 c. coarsely chopped apples, unpeeled
1 tsp. vanilla extract or grated lemon rind

1
Cream butter; slowly add sugar and beat until light and lemon colored.
2
Beat in 2 eggs.
3
Sift the flour, salt, baking soda and baking powder together.
4
Add to the creamed mixture alternately with the milk beginning and ending with the dry ingredients.
5
Stir in the apples, walnuts and the vanilla extract or lemon rind. Butter a 9 or 10 x 5 x 3-inch loaf tin.
6
Spoon the batter into the tin and bake in a preheated 350u00b0 oven 50 to 60 minutes, until the loaf pulls away slightly from the sides of the tin or until a cake tester comes out clean.
7
Cool in the pan 5 minutes, then cool completely on a rack before serving.

1238

kcal

Calories

Fat

165

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. butter or margarine, 2 eggs, 1/2 tsp. salt, 1 tsp. double-acting baking powder, and more.

Yes, Apple Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Bread

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